Xiamen Haiyue Villa Hotel has a great environment. The 1 million square meters garden hotel&#39;s Xiangcha Palace Chinese Restaurant is on the first floor of the hotel. Teapots and flowers and birds are its main decoration elements. The box on the first floor can directly step into the outdoor garden, which mainly serves Cantonese cuisine, Sichuan cuisine and southern cuisine. Highly recommended: volcanic barley double treasure, valley-fed pigeon emperor, small Qinglong hair blood Wang, especially recommended, is his dessert coconut milk five-fu lotus seeds coconut milk is particularly fragrant super slippery five-fu lotus seeds are too sloppy. It is worthy of Xiamen Brick&#39;s hospitality dishes. The fusion dishes are not bad and worth recommending.

HaiYue ShanZhuang Restaurant

Haiyue Villa in Xiamen is a very cost-effective hotel, and the cafeteria is as good as ever. The dessert is very rich, there is a sweet tube, and you can see the pool when you sit by the window, very good.

Trip Gourmet Awards

👏🏻 Haiyue Villa buffet is a relatively high-end buffet restaurant in Xiamen. After going to the beach, you can go to the beach to experience the buffet. 🐼 As soon as I entered the cafeteria, I saw the cute panda. It turned out that there was a skewers food festival recently. The hot red soup and a lot of bamboo sticks were really spectacular, super suitable for spicy lovers. 👀 In addition to skewers of steaks, sushi, hemp, ice cream, it feels good, and there are a wide variety of foods. I accidentally ate the wall and came out of 👏🏻.

Stayed at the hotel for three days, drinking afternoon tea there every afternoon, the lounge is on the sixth floor, the view is very good opposite Huangpi Beach, afternoon tea, some regular things can not be said to be special, sitting there chatting for an afternoon is very comfortable.

This is a southern Anhui restaurant that retains many traditional dishes. The things are very fresh [taste]. Looking at the seafood and semi-open kitchen, it is very clean. The taste is also the best in these meals. I will continue to check in tomorrow. [Environment] Clean and hygienic, good air [Service] service is very good, Will go to the water first, I don&#39;t see any nearby, it is recommended

There are too many restaurants in the tower, and they are dazzling [wit], and they are clean and bright. I always feel that seafood is enough, and too much seasoning is too much. And the sand tea noodles are too tired, and the white burning can comfort my heart. &quot;Fresh live white burning shrimp&quot; 🦐 fresh, clear at a glance, meaty Q bullet, the photo is a pound of quantity, I feel that it is not enough to eat [cover face]

🌼 Breakfast is the most energetic thing of the day, the fresh and delicious spring and summer season is coming! Let us enjoy the beauty of the season together, taste every exquisite dish golden romantic, happy spring, we proudly launch the classic Benedict egg, soft and tender protein with dense cream, a light knife, gold flowing out, seductive aroma is mouth-watering 🥗 Fresh summer, Enjoy light, delicious, and not to be missed Caesar salad. Fresh lettuce leaves, crispy bread, with a strong Caesar sauce, each mouth is a refreshing taste, as if strolling in the summer breeze Sweet surprise, taste the sweet taste of summer, honeycomb coal cake light fragrance comes, the delicate taste makes people intoxicated, Every mouth is a love of life 🌞 Let&#39;s taste food with family and friends and enjoy a good time in life this spring and summer festival. Come to Haiyue Villa Hotel and start a spring and summer feast on the tip of your tongue! @Community Welfare Jun @Ctrip Community Creation Center #Fun to Cianfa Hotel #Happy Days Starting from Breakfast #Hotel Breakfast 

厦门海悦山庄酒店环境特别棒，100万平米的园林酒店的香茶宫中餐厅就在酒店的一楼茶壶和花鸟是它主要的装饰元素，一楼包厢可直接步入户外园林主打粤菜川菜闽南菜。强烈推荐:火山青稞烩双珍，谷饲乳鸽皇，小青龙毛血旺，特别推荐，的是他家的甜点椰浆五夫莲子椰浆特别香超级滑五夫莲子也太糯了不愧是厦门金砖的招待菜融合菜做的还不错值得推荐。

特别好吃，服务好、环境好、味道好，尤其芥菜饭，特别好吃，海鲜毛血旺也好吃，赠送的咸菜配芥菜炒饭绝配，又要了一份，酒店吃饭又方便！总之很满意！

Especially delicious, good service, good environment, good taste, especially the leek rice, especially delicious, the seafood Mao Xuewang is also delicious, the pickles with leek fried rice are perfect, and I have another one. The hotel is convenient to eat! In short, very satisfied!

厦门海悦山庄的茶香宮餐厅，没想到菜品很可口，做的很清爽，每一道菜都很好吃，关键价格还很公道，大热天的中午还是在酒店吃吧，不比外面差。

Xiamen Haiyue Villa&#39;s Tea Palace restaurant, I didn&#39;t expect the dishes to be delicious, the cooking is very refreshing, every dish is delicious, the key price is still very fair, the hot noon is still eaten at the hotel, not worse than outside.

提起海悦山庄，厦门人都很熟悉了，环岛路上的国宾馆，环境清幽且有格调！餐饮也是他们家的扛把子，除了自助餐厅，中餐厅也是很多年了！提前预约，安排了包厢，他们家很好的一点是从两三个人的小包厢到几十号人大包都有，方便聚会！主打是闽菜，用简单实在的烹饪方式，还原食物本味！✅|闽南沙茶一品锅^，厦门人就好这口沙茶味，配料丰富，最爱肉筋！沙茶汤底是偏甜口的，不会很辣，浇饭极好！✅鲜花椒蒸黄花鱼，精选宁德三都澳黄花鱼，在传统蒸鱼的基础上，加入鲜花椒提香，肉质细嫩！✅闽南腊味芋头饭，芋头也是闽南人的爱，加入了芋头的咸饭更带有粉粉的口感，咸香可口！✅|椰浆五夫莲子^饭后甜品推荐，椰浆甜蜜，莲子软烂人均大概150， 综合环境、菜品、服务，其实性价比很高了！五一聚餐就来这里！🦆鸭鸭带你吃👉香茶宫福建菜餐厅(海悦山庄店)📍地址：环岛南路3999号海悦山庄酒店1楼#美食旬味会 #当地才能吃到的美食 #尝一尝地道老字号

When it comes to Haiyue Mountain Villa, Xiamen people are very familiar with it. The state guesthouse on the road around the island has a quiet and stylish environment! The dining is also their home&#39;s kang, in addition to the cafeteria, the Chinese restaurant has been for many years! Make an appointment in advance and arrange a box. Their home is very good. It is from the small box of two or three people to the dozens of large bags, which is convenient for gatherings! The main thing is stew, with a simple and practical cooking method, restore the original taste of food! ✅|Qiannan Shacha Yipin pot^, Xiamen people are good at this mouthful of sand tea, rich ingredients, favorite meat! The bottom of the sand tea soup is sweet, not very spicy, and the rice is excellent! ✅ Flower pepper steamed yellow croaker, selected Ningde Sandu Australian yellow croaker, on the basis of traditional steamed fish, add flower pepper and fragrant, the meat is fine and tender! ✅ Southern Wei Lai taro rice, taro is also the love of southern Wei people, joined the taro salted rice with a more powdered taste, salty and delicious! ✅|Coconut Milk Wufu Lotus Zi ^ Dessert recommendation after dinner, coconut milk is sweet, lotus seeds are soft and rotten per capita about 150, comprehensive environment, dishes, service, in fact, the price is very high! Come here for May Day dinner! 🦆 Duck and Duck Take You to 👉 Xiangcha Palace Fujian Restaurant (Haiyue Mountain Villa Store) 📍 Address: 1st floor of Haiyue Mountain Villa Hotel, No. 3999 South Huandao Road #Food Xunweihui #Local food that can be eaten #Taste the authentic old brand

山水醒，食时令在春风里，尝一口春天的滋味纵飨舌尖寻春之旅&ldquo;海悦山庄繁花绽，山川湖海味相逢&rdquo;春意盎然，踏青赏花诚邀您光临厦门海悦山庄酒店&middot;香茶宫中餐厅寻春意，嚼春色，食春味「鱼籽酱春意盎然」被誉为&ldquo;黑色黄金&rdquo;的鱼子酱颗粒饱满，入口即化，香醇甘美搭配春季时令食材青豆仁凝结成露，韵律回味悠长「椒麻翡翠雷竹笋」&ldquo;一声春雷过，万棵竹笋生&rdquo;雷竹笋爽脆细嫩，鲜甜气沁人心脾以鲜藤椒细细入味鲜麻爽脆，春味扑鼻「雪绒花炖东山鲍」东山鲍素有&quot;海产八珍之冠&quot;的美誉鲜美滑嫩，鲍香馥郁加入雪绒花炖汤，汤味清香扑鼻一勺入口，山海之味萦绕舌尖「青稞香煨东坡肉」江南至味东坡肉四方四正，肥瘦相间色如玛瑙，红得透亮糯香青稞沁煨入馔，口齿间一片春意「葱油原味酿春笋」时令雷笋口感爽脆细嫩酿入剁成泥的槐猪肉及洁白鲜嫩的虾肉笋的鲜嫩与肉的油脂融合仿佛拥抱了整个春天「剁椒蒸水库鱼嘴」选用同安汀溪水库有机大鱼头的鱼嘴鱼嘴肉质鲜嫩，与海悦剁椒酱交融香辣爽口，咸香丰盈味蕾盛宴，滋味乍现「闽味香椿封肉卷」椿来，即春来食用香椿，被人们称为&ldquo;食春&rdquo;将香椿缀入同安封肉炒熟薄饼皮成卷，口感软糯，味美浓香「花生苗炒甲鱼裙」应季采摘的花生苗，清脆爽口与肉质滑嫩的甲鱼裙边搭配春鲜四溢，令人垂涎欲滴一箸入口，三春不忘「艾叶春笋虾馄饨」艾叶加面粉做成皮以鲜虾、春笋及猪肉作馅艾味清香，味蕾感觉被大自然包裹汤鲜味美，其香扑鼻「春潮马蹄桂花露」马蹄沙沙脆甜鲜百合软糯绵软甜汤清爽可口，香甜不腻细细一品，满口桂花香「春雨青团艾草粿」青团油绿如玉，艾香扑鼻以春笋、槐猪肉、芹菜等食材为馅入口糯韧绵软尝一口就好像拥抱了整个春天&ldquo;一年好景君须记  最是海悦香茶宫 &rdquo;香茶宫中餐厅金梧桐中国餐厅指南 &middot; 一星餐厅海悦山庄酒店香茶宫中餐厅精选优质八闽食材为宾客呈现精致的山海滋味特别推出「春意盎然&middot;悦」，邀您品鉴#趣玩建发酒店 #时令美食 #赏春时令攻略 

The landscape wakes up, the food is in the spring breeze, and the taste of spring is tasted. The spring trip &quot;Haiyue Mountain Villa is full of flowers, mountains and rivers and lakes meet with sea flavors&quot;. The spring is full of flowers. We sincerely invite you to visit Xiamen Haiyue Mountain Villa Hotel. Xiangcha Palace Chinese Restaurant to find spring and chew spring. Spring flavor &quot;fish seed sauce spring full of spring&quot; known as &quot;black gold&quot; caviar granules full, the entrance is instant, the sweet and luscious with spring season ingredients green beans condensed into dew, the rhythm aftertaste long &quot;pepper max emerald thunder bamboo shoots&quot; &quot;a spring thunder thunder, thousands of bamboo shoots raw&quot; thunder bamboo shoots crisp and delicate, Fresh sweetness and refreshingness are delicious and crispy with fresh rattan peppers. The spring flavor is pungent. &quot;Edelweiss-Dongshan Bao&quot; Dongshan Bao has the reputation of &quot;Seafood Eight Zhen Crown&quot;. The abalone is rich in edelweiss soup. The soup is fragrant and fragrant. The taste of the mountains and seas is around the tip of the tongue &quot;green scallion fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragrant fragr The fresh and tender shrimp meat and the oil of the meat blended as if it had embraced the whole spring &quot;steaming reservoir fish mouth&quot;. The fish mouth of the organic big fish head of Tong&#39;an Tingxi Reservoir was fresh and tender. It blended with Haiyue pepper sauce and spicy and refreshing, salty and rich taste buds feast. The taste is now &quot;scented aromatherapy meat roll&quot;, that is, spring to eat aromatherapy, is called &quot;searing spring&quot; to embellish aromatherapy into Tongan seal meat fried pancake skin into rolls, soft taste, delicious and strong &quot;peanut seedling fried turtle skirt&quot; seasonal picking peanut seedlings, The crisp and refreshing mouth is accompanied by the smooth and tender meat of the turtle skirt. It is mouth-watering. The entrance is not forgotten. The &quot;Ai Ye Chunhui Shrimp&quot; Ai Ye plus flour is made into skins with fresh shrimp, spring and pork as filling. The taste buds feel that the soup is delicious and delicious. Its fragrance &quot;Spring Trench Horseshoe Osmanthus Dew&quot; Horseshoe Shasha Crispy Sweet Lily Soft Soft Sweet Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft Soft So The ingredients such as leeks are the filling entrance. It is like embracing the whole spring. &quot;A good year of the year, the most important thing is Haiyue Xiangcha Palace&quot; Xiangcha Palace Chinese Restaurant Jinyu Chinese Restaurant Guide &middot; One-star Restaurant Haiyue Villa Hotel Xiangcha Palace Chinese Restaurant Selected high-quality gossip ingredients for guests The exquisite taste of the mountains and seas is specially launched &quot;Spring Full of Yue&quot;, inviting you to taste #Fun to Cianfa Hotel #Seasonal Food #Spring Seasonal Raiders 

过了好久才想起来评价，厦门海悦山庄酒店的香茶宫中餐厅真的很不错，环境很好，吃饭的时候有氛围感，菜品也是我喜欢的，下次有机会还会再来的。还有来之前咨询了服务中心，问了好多问题，服务中心小赖都很耐心回答了，声音很温柔。这次的体验很愉快！

It took a long time to think of the evaluation. The Xiangcha Palace Chinese Restaurant of Xiamen Haiyue Villa Hotel is really good. The environment is very good. There is a sense of atmosphere when eating. The dishes are also what I like. I will come back next time. I also consulted the service center before coming, and asked a lot of questions. The service center Xiao Lai answered patiently and the voice was very gentle. This experience was very pleasant!

魏晋南北朝古汉、闽越文化相互交融随着历史更迭，海上丝绸之路兴起至明清，祖辈远行，开启&ldquo;下南洋&rdquo;时代在丰饶的山海资源与浓厚的历史沉淀中八闽风物，融山海，贯古今成就了甘醇清鲜、滋味独特的闽菜风韵闽南菜，作为闽菜的重要流派之一盛行于厦、漳、泉一带以清鲜为主，辅以讲究的佐料调味将在地传统文化与海派饮食相融合是记忆中藏在街头巷尾的&ldquo;古早味&rdquo;2023年新闽菜系列评选颁奖大会暨新闽菜评选围绕闽菜的&ldquo;守正 创新 融合&rdquo;在福建省商务厅指导下由福建省餐饮烹饪行业协会主办由40位大厨在现场制作100道菜品与观众互动并邀请品鉴，共同领略新闽菜的魅力在此次2023年新闽莱系列评选活动中「新派古早侧味羊排」荣获&ldquo;新闽菜名菜&rdquo;「新派古早侧味羊排」此菜借鉴闽南经典名菜&ldquo;同安羊肉煲&rdquo;及&ldquo;姜母鸭&rdquo;的制作方法精选蒙古科尔沁羊排搭配闽菜经典调料用慢火细细蒸制的羊排，色泽金亮肉质细嫩多汁，香气醇厚诱人秋冬进补，满庭鲜香  厦门海悦山庄酒店&middot;香茶宫中餐厅   @社区福利君  @携程社区创作中心 

With the historical change, the Maritime Silk Road rose to the Ming and Qing Dynasties, and the ancestors traveled far, opening the &quot;Down Nanyang&quot; era in the rich mountain and sea resources and strong historical precipitation in the gossip style, the mountains and seas, the ancient and modern achievements of glycol and fresh, The unique taste of celery charm of southern Anhui cuisine, as one of the important genres of celery, prevails in Xiamen, Shanghai, and Spring, mainly with fresh, supplemented by exquisite condiments and seasonings, which will be integrated with traditional culture and Haipai diet. It is the &quot;old taste&quot; hidden in the streets and alleys in memory. The 2023 New Celery Series Selection Awards Conference and New Celery Selection Around Celery &quot;Shouzheng Innovation and Integration&quot; under the guidance of Fujian Provincial Department of Commerce, hosted by Fujian Food and Culinary Industry Association and hosted by 40 chefs on-site to make 100 dishes to interact with the audience and invite tastings. Jointly appreciate the charm of new leeks in the 2023 New Early Side Lai Series selection event, &quot;New Early Side Lai Lai&quot; won the &quot;New Early Side Lai Lai&quot; award, &quot;New Early Side Lai Lai&quot; this dish draws on the classic southern Fujian dishes &quot;Tongan Mutton Steak&quot; and &quot;Ginger Mother Duck&quot; The production method is selected from Mongolian Horqin lamb chops with leek classic seasonings. The lamb chops are steamed with slow fire. The color is golden and the meat is tender and juicy. The aroma is mellow and attractive in autumn and winter. The full court is fresh. Xiamen Haiyue Mountain Villa Hotel&middot;Xiangcha Palace Chinese Restaurant@Community Welfare Jun@Ctrip Community Creation Heart 

好吃 全家人都吃干净了 后悔没早点拍照哈哈哈

It&rsquo;s delicious. The whole family has eaten clean. I regret not taking pictures early. Hahaha.

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